FOOD | nanatubo（ナナツボ）

Hanabira Cheese
- Freshly grated petal cheese (single item)
  900 yen(Tax included)
  We thinly slice the French "Petit Agourd Cheese" using a special tool called a "Girole" that can be used to slice it into petal-like shapes! A rich cheese with plenty of body and flavor♪
  1/10
  Freshly grated petal cheese (single item)
  900 yen(Tax included)
  We thinly slice the French "Petit Agourd Cheese" using a special tool called a "Girole" that can be used to slice it into petal-like shapes! A rich cheese with plenty of body and flavor♪
- (Petal cheese collaboration menu) Carbonara with Konari fresh pasta
  1900 yen(Tax included)
  1/10
  (Petal cheese collaboration menu) Carbonara with Konari fresh pasta
  1900 yen(Tax included)
- (Petal Cheese Collaboration Menu) Kondo Swine Pork Akagi Matured Prosciutto
  1600 yen(Tax included)
  1/10
  (Petal Cheese Collaboration Menu) Kondo Swine Pork Akagi Matured Prosciutto
  1600 yen(Tax included)
Special Meat Plate
- Joshu meat plate
  3800 yen(Tax included)
  A luxurious special plate featuring delicious meats from Gunma Prefecture! (Joushu beef Shinshin steak, Akagi chicken spicy herb chicken, Akagi aged prosciutto, Maebashi koroton tail)
  1/10
  Joshu meat plate
  3800 yen(Tax included)
  A luxurious special plate featuring delicious meats from Gunma Prefecture! (Joushu beef Shinshin steak, Akagi chicken spicy herb chicken, Akagi aged prosciutto, Maebashi koroton tail)
Appetizer
- Anchovy cabbage
  480 yen(Tax included)
  Standard bar snack!
  1/10
  Anchovy cabbage
  480 yen(Tax included)
  Standard bar snack!
- Italian cold tofu
  480 yen(Tax included)
  1/10
  Italian cold tofu
  480 yen(Tax included)
- bucket of vegetables
  ¥ 650(Tax included)
  I packed a bucket of fresh vegetables!
  1/10
  bucket of vegetables
  ¥ 650(Tax included)
  I packed a bucket of fresh vegetables!
- mixed nuts (unsalted)
  580 yen(Tax included)
  Healthy nuts with no salt
  1/10
  mixed nuts (unsalted)
  580 yen(Tax included)
  Healthy nuts with no salt
- Pecorino cheese edamame
  580 yen(Tax included)
  Marinate with olive oil and black pepper and grate with pecorino cheese.
  1/10
  Pecorino cheese edamame
  580 yen(Tax included)
  Marinate with olive oil and black pepper and grate with pecorino cheese.
- Iburigakko and cream cheese canapes
  700 yen(Tax included)
  Fragrant yellowtail fish and rich cream cheese placed on a salty pie tart.
  1/10
  Iburigakko and cream cheese canapes
  700 yen(Tax included)
  Fragrant yellowtail fish and rich cream cheese placed on a salty pie tart.
- Akagi aged prosciutto & longaniza
  1200 yen(Tax included)
  Assortment of authentic prosciutto ham aged for over 12 months and Spanish salami.
  1/10
  Akagi aged prosciutto & longaniza
  1200 yen(Tax included)
  Assortment of authentic prosciutto ham aged for over 12 months and Spanish salami.
- Cheese platter
  1350 yen(Tax included)
  Ask the staff for details!
  1/10
  Cheese platter
  1350 yen(Tax included)
  Ask the staff for details!
Salad * Salads other than potato salad are available in half size (200 yen discount).
- nanatobo garden salad
  850 yen(Tax included)
  A salad made with seasonal vegetables.
  1/10
  nanatobo garden salad
  850 yen(Tax included)
  A salad made with seasonal vegetables.
- Powdered snow caesar salad
  850 yen(Tax included)
  Finish with grated fragrant pecorino cheese.
  1/10
  Powdered snow caesar salad
  850 yen(Tax included)
  Finish with grated fragrant pecorino cheese.
- Hot mushroom and bacon salad
  850 yen(Tax included)
  Topped with fried mushrooms and bacon in garlic butter and truffle dressing!
  1/10
  Hot mushroom and bacon salad
  850 yen(Tax included)
  Topped with fried mushrooms and bacon in garlic butter and truffle dressing!
Fried
- Fried potato
  580 yen(Tax included)
  salt or spicy herb salt or cheese butter soy sauce
  1/10
  Fried potato
  580 yen(Tax included)
  salt or spicy herb salt or cheese butter soy sauce
- Akagi Beef Mince
  ¥ 620(Tax included)
  Crispy & Juicy
  1/10
  Akagi Beef Mince
  ¥ 620(Tax included)
  Crispy & Juicy
- Garlic shrimp with satay mayo sauce
  850 yen(Tax included)
  The plump shrimp and fragrant garlic are exquisite.
  1/10
  Garlic shrimp with satay mayo sauce
  850 yen(Tax included)
  The plump shrimp and fragrant garlic are exquisite.
- Fish & Chips
  900 yen(Tax included)
  Fried potatoes with anchovy skin and white fish fritters
  1/10
  Fish & Chips
  900 yen(Tax included)
  Fried potatoes with anchovy skin and white fish fritters
Ajillo * The classic Ajillo.Firewood kiln of Shikishima town "Abois" with French bread (Lustick)
- Ebijo
  950 yen(Tax included)
  A bar classic: ajillo.Comes with 4 buckets.
  1/10
  Ebijo
  950 yen(Tax included)
  A bar classic: ajillo.Comes with 4 buckets.
- Caquillo
  950 yen(Tax included)
  A bar classic: ajillo.Comes with 4 buckets.
  1/10
  Caquillo
  950 yen(Tax included)
  A bar classic: ajillo.Comes with 4 buckets.
- additional bucket
  300 yen(Tax included)
  1/10
  additional bucket
  300 yen(Tax included)
Bread
- Margherita
  1200 yen(Tax included)
  Everyone loves Margherita.Neapolitan style.Half size is 600 yen.
  1/10
  Margherita
  1200 yen(Tax included)
  Everyone loves Margherita.Neapolitan style.Half size is 600 yen.
- white shrimp genovese
  1200 yen(Tax included)
  1/10
  white shrimp genovese
  1200 yen(Tax included)
Meat
- Roasted beef skirt steak 120g
  1100 yen(Tax included)
  240g 2,000 yen (tax included).Served with homemade onion sauce, pink rock salt and wasabi.
  1/10
  Roasted beef skirt steak 120g
  1100 yen(Tax included)
  240g 2,000 yen (tax included).Served with homemade onion sauce, pink rock salt and wasabi.
- Akagi Chicken Spicy Herb Saute
  1000 yen(Tax included)
  Chicken saute grilled with original spices.
  1/10
  Akagi Chicken Spicy Herb Saute
  1000 yen(Tax included)
  Chicken saute grilled with original spices.
- Joshu beef Shinshin steak
  1380 yen(Tax included)
  A steak with a soft and rare part that contains lean meat and light sashimi.
  1/10
  Joshu beef Shinshin steak
  1380 yen(Tax included)
  A steak with a soft and rare part that contains lean meat and light sashimi.
- TonTon Steak
  1000 yen(Tax included)
  Made with Kondo swine pork shoulder loin.
  1/10
  TonTon Steak
  1000 yen(Tax included)
  Made with Kondo swine pork shoulder loin.
- Futaego (horse belly sashimi) salad
  1,500 yen(Tax included)
  1/10
  Futaego (horse belly sashimi) salad
  1,500 yen(Tax included)
- Joshu meat plate
  3800 yen(Tax included)
  A special plate featuring delicious meats from Gunma Prefecture!
  1/10
  Joshu meat plate
  3800 yen(Tax included)
  A special plate featuring delicious meats from Gunma Prefecture!
Fresh pasta * Use fresh pasta from Shin Maebashi "Konarie" !!
- Akagi Aged Uncured Ham Peperoncino
  1000 yen(Tax included)
  Peperoncino made with prosciutto ham aged for 12 months
  1/10
  Akagi Aged Uncured Ham Peperoncino
  1000 yen(Tax included)
  Peperoncino made with prosciutto ham aged for 12 months
- Amatriciana
  1000 yen(Tax included)
  Tomato sauce and delicious pecorino romano cheese.
  1/10
  Amatriciana
  1000 yen(Tax included)
  Tomato sauce and delicious pecorino romano cheese.
- Carbonara
  1000 yen(Tax included)
  Popular No. 1
  1/10
  Carbonara
  1000 yen(Tax included)
  Popular No. 1
- Tomato cream with mushrooms and bacon
  1100 yen(Tax included)
  Finish with plenty of cheese.
  1/10
  Tomato cream with mushrooms and bacon
  1100 yen(Tax included)
  Finish with plenty of cheese.
- Shrimp Americaine Cream
  1000 yen(Tax included)
  Dashi and tomato-based cream sauce taken from shrimp shells.
  1/10
  Shrimp Americaine Cream
  1000 yen(Tax included)
  Dashi and tomato-based cream sauce taken from shrimp shells.
Rice
- Iburigakko and cream cheese yakioni sandwich
  500 yen(Tax included)
  Rice burger with smoked fish and cream cheese.A new sensation♪
  1/10
  Iburigakko and cream cheese yakioni sandwich
  500 yen(Tax included)
  Rice burger with smoked fish and cream cheese.A new sensation♪
- Akagi beef hamburger loco moco bowl ~Japanese style~
  1200 yen(Tax included)
  Japanese-style loco moco finished with terimayo sauce.100% Akagi beef!
  1/10
  Akagi beef hamburger loco moco bowl ~Japanese style~
  1200 yen(Tax included)
  Japanese-style loco moco finished with terimayo sauce.100% Akagi beef!
Sweets
- ice cream
  350 yen(Tax included)
  What is today's ice cream? To the staff!
  1/10
  ice cream
  350 yen(Tax included)
  What is today's ice cream? To the staff!
- cruffle sandwich
  850 yen(Tax included)
  Maple Vanilla/Chocolate Berry.A new type of sweet made from croissant dough pressed in a waffle machine.
  1/10
  cruffle sandwich
  850 yen(Tax included)
  Maple Vanilla/Chocolate Berry.A new type of sweet made from croissant dough pressed in a waffle machine.

Hanabira Cheese

Freshly grated petal cheese (single item)

(Petal cheese collaboration menu) Carbonara with Konari fresh pasta

(Petal Cheese Collaboration Menu) Kondo Swine Pork Akagi Matured Prosciutto

Special Meat Plate

Joshu meat plate

Appetizer

Anchovy cabbage

Italian cold tofu

bucket of vegetables

mixed nuts (unsalted)

Pecorino cheese edamame

Iburigakko and cream cheese canapes

Akagi aged prosciutto & longaniza

Cheese platter

Salad * Salads other than potato salad are available in half size (200 yen discount).

nanatobo garden salad

Powdered snow caesar salad

Hot mushroom and bacon salad

Fried

Fried potato

Akagi Beef Mince

Garlic shrimp with satay mayo sauce

Fish & Chips

Ajillo * The classic Ajillo.Firewood kiln of Shikishima town "Abois" with French bread (Lustick)

Ebijo

Caquillo

additional bucket

Bread

Margherita

white shrimp genovese

Meat

Roasted beef skirt steak 120g

Akagi Chicken Spicy Herb Saute

Joshu beef Shinshin steak

TonTon Steak

Futaego (horse belly sashimi) salad

Joshu meat plate

Fresh pasta * Use fresh pasta from Shin Maebashi "Konarie" !!

Akagi Aged Uncured Ham Peperoncino

Amatriciana

Carbonara

Tomato cream with mushrooms and bacon

Shrimp Americaine Cream

Rice

Iburigakko and cream cheese yakioni sandwich

Akagi beef hamburger loco moco bowl ~Japanese style~

Sweets

ice cream

cruffle sandwich